MYCOV-43™
Sustainable Biofungicide for Modern Agriculture
MYCOV-43™ is Mycologics’ flagship biofungicide, developed from natural products and inspired by deep scientific insight into fungal biology. Through years of research, we identified a core mechanism used by plant pathogens to invade and colonize crops and leveraged this discovery to create a powerful, sustainable disease-control solution with a novel mode of action.
Why MYCOV-43™?
High efficacy powered by nature
Targets a fundamental infection pathway in plant pathogens
Helps prevent major fungal diseases affecting fruits, vegetables, and field crops
Minimizes risk of resistance development due to its unique mode of action
Compatible with integrated pest management (IPM) programs
Derived from renewable natural sources
How It Works
A new approach to crop protection
Traditional fungicides often focus on killing pathogens after infection.
MYCOV-43™ works differently.
Our research uncovered a key biological process pathogens rely on to establish infection. MYCOV-43™ interferes with this process, reducing the ability of fungal pathogens to penetrate and damage plant tissues. The result is a proactive layer of protection that supports plant resilience and vitality.
Key Benefits
Supports healthier, more vigorous crops
Effective across multiple crop types and environments
Low environmental impact and reduced residue concerns
Safe for beneficial organisms when used as directed
Cost-effective for commercial growers
Suitable for:
Vegetables (tomato, pepper, cucumber, leafy greens)
Fruits (berries, grapes, citrus)
Field crops
Ornamentals
